Weekend Special: Khubani Kebab with Teekhi Chutney

Khubani Kebab is a wonderful combination of Awadh's famous vegetarian kebabs with the South Indian gunpowder chutney. This Awadhi recipe is made using banana, potato, khoya and apricots. Try this appetizer recipe which which is sure to be loved by people of all age groups.

Read The Rest : By timesofindia

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